Delicious buffet style meals are prepared by our professional food service staff. Walker Creek Ranch has strong relationships with local food producers to ensure only fresh ingredients are provided for our guests. A large percentage of our produce is provided by the local farmers market in cooperation with Marin Organic and supplemented by the harvest from our own organic garden. Every effort is made to provide menu alternatives for guests with special dietary needs.
Review our Peanut and Tree Nut Policy HERE
Download our Conference Dietary Form HERE
If you have any questions, or special needs please contact our Food Service Manager Eric Briggs at 415-491-6600 ext. 375.